This recipe was printed in my local newspaper in a weekly column by Kim Warmath. Kim does a family column, and she always includes a recipe. When I saw it I instantly knew it would be good, because this recipe contains one of the two things that I have learned a person can always count on in life. Those two things are:
1. Bacon
2. Cream Cheese
I've never been let down by either; they both always come through.
Oreo Truffles 1. Bacon
2. Cream Cheese
I've never been let down by either; they both always come through.
1 (16.6 ounce) package Oreo cookies, finely ground
1 (8 ounce) package cream cheese
1 (24 ounce) package Almond Bark candy coating
Place the cookies in the bowl of a food processor. Process until finely ground. Add the cream cheese and process until cookies and cream cheese are blended. Place mixture in refrigerator for 1 hour to chill.
Take the dough out of the refrigerator and form into small balls. Place the balls back into the refrigerator.
Melt the Almond Bark in a double boiler. Dip the balls in the melted Almond Bark and place on wax paper until firm.
The ingredients are simple, packaged items.
Use a food processor to grind up the Oreos.
I had to grind mine up in two batches because my food processor is so small. Note to self: Shop for a larger food processor.
Refrigerate dough for 1 hour.
Make the dough into small balls.
Place the balls in the refrigerator. Melt the Almond Bark in a double boiler or the microwave oven according to the directions on the package.
Dip the balls in the melted Almond Bark. I like to use this long fork to dip them.
Place dipped balls on wax paper until firm.
These are such a yummy little treat!
Linked to:
Home Sweet Farm Delectable Tuesday
Naptime Creations - Tasty Tuesday
Lady Behind the Curtain - Cast Party Wednesday
Jam Hands Recipe Sharing Monday
Make Ahead Meals for Busy Moms - Melt in Your Mouth Monday
This Chick Cooks
Something Swanky - Sweet Treats Thursday
It's a Keeper Thursday
Sugar Bananas - Sweets This Week
Sweet as Sugar Cookies - Sweets for a Saturday
It's a Keeper Thursday
Sugar Bananas - Sweets This Week
Sweet as Sugar Cookies - Sweets for a Saturday











Hah - I misread the description and I thought you said that the truffles contained bacon, and I thought to myself, that is something new! :) They look delicious :D
ReplyDeleteYum - bacon dipped in chocolate, maybe I will try that next time!
ReplyDeleteI completely agree about bacon and cream cheese-- amen to that! These look awesome-- great job :) I'd love for you to come link up to my Sweet Treats party tomorrow!! Hope to see you there :)
ReplyDeleteAshton
www.somethingswanky.com
{Sweet Treats Thursday}
I have made these before, they are really good.
ReplyDeleteI was so glad to see that you linked up this week Anita. Thank you so much for sharing this at Recipe Sharing Monday. I hope to see you back next week!
ReplyDeleteMy husband loooves oreos! I'll have to surprise him with this delicious truffles! Thanks for sharing!
ReplyDeletewww.pattytrends.com
hi! Just wanted to say thanks for linking up to Tasty Tuesday last week, hope you come back again this week! http://nap-timecreations.blogspot.com/
ReplyDeleteSounds so tasty! Thanks for sharing!
ReplyDelete