1 package bright white candy melts
1 package large pretzel rods
Gold sanding sugar
Melt the candy in a microwave safe bowl according to package directions. If needed, candy can be thinned with a small amount of paramount crystals or vegetable shortening. Working with one pretzel rod at a time, dip pretzels in the candy. Gently shake off excess. Sprinkle with sanding sugar and place on wax paper to dry. Store in a sealed container.